6 spinach Swirbie Pods
¼ cup warm water
1/3 cup light mayonnaise
1 tablespoon onion powder
Salt and pepper to taste
1-3 packets Splenda or Stevia (to taste)
- In a small bowl, dissolve pods in warm water.
- Add remaining ingredients and stir well.
Makes 6 servings. Count each serving as a fat.
Spread on Matza by your Seuda, or serve with carrot sticks or celery sticks to make your vegetables more exciting!
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