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Recipe of the Week- Single Serving Brownie

Craving a little chocolate at night? 

Make this easy healthy brownie recipe.

Ingredients:

  • 6 tablespoons sugar substitute
  • 2 tablespoons white whole wheat flour
  • 2 tablespoons unsweetened cocoa powder
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon salt
  • 2 tablespoons unsweetened applesauce
  • 2 egg whites
  • 2 teaspoons unsweetened vanilla almond milk if using wheat flour version only

Instructions:

  1. Preheat oven to 350°F
  2. Mix sugar substitute, flour, cocoa powder, baking powder, and salt in a small bowl. Add in applesauce, egg replacer mixture, vanilla, and almond milk (if using wheat flour) and stir until combined.
  3. Spread the batter into your greased baking dish of choice and bake in the oven at 350°F for 18-25 minutes, or microwave for about 1 minute and 30 seconds.

Count ½ to 1 whole recipe as a treat depending on your plan. Enjoy!

CLICK HERE for the PDF.