Sunday Night Taco Bar Part 2 (check back in next week for the final part)

You can also make Parts 1 and 2 separately!

Ingredients:

• 2 small bags of shredded purple cabbage
• 1 small yellow bell pepper
• 1 small orange bell pepper
• 1 small red bell pepper
• 1 large carrot
• Juice of half a lime or lemon
• Kosher salt and pepper, to taste
• 1/2 teaspoon cumin
• 1 teaspoon seasoning blend (I used a pizza seasoning blend) 
• 1 teaspoon garlic powder
• 1 teaspoon oil

Instructions:

1. Pour cabbage into a bowl. 
2. Cut up peppers into small matchstick size pieces and pour into the bowl. 
3. Peel the carrot into the bowl. 
4. Add the rest of the ingredients and toss together.

Makes 6 servings count as free

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