TAP Vanilla Lotus Ice Cream

Water, nonfat milk solids, maltodextrin, maltitol, microcrystalline, cellulose, mono and diglycerides, cellulose gum, acesulfame potassium, carrageenan, sucralose, wheat flour, sugar, vegetable oil, soy flour, brown sugar syrup, sodium bicarbonate [leavening], salt, cinnamon, soy lecithin, citric acid.