Ingredients:

• 1 ounce reduced fat whole grain chips such as Way Better Chips 

(about 14 chips)

• 1.5 ounces reduced fat cheese

• ½ small red onion, diced

• ½ small red bell pepper, diced

• ¼ cup jarred salsa

• ¼ cup plain, non-fat Greek yogurt

• 1 tablespoon cilantro, chopped (optional)

• 1 teaspoon black olive slices 

• 2 tablespoon jalapeno slices

Directions:

1. Place tortilla chips on microwave safe plate and top evenly with shredded cheese.
2. Microwave on high for 1 minute or until cheese is melted and bubbly.
3. Top with remaining ingredients and serve immediately.
4. Add a salad and count as a lunch. Enjoy!

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