Recipe of the Week- Swirbie Yogurt Mango Smoothie
Ingredients: 1 cup low-fat plain yogurt ¼ teaspoon ground cinnamon ½ tablespoon honey 1 teaspoon lime juice 2 Swirbie Mango
Recipe of the Week- Heavenly Cheesecake Creations
Here’s a fun recipe that's so easy even your kids can make it! Ingredients: 2 containers TAP Edible Cookie
Recipe of the Week- Quinoa Breakfast Cobbler
Quinoa made easy - this can almost feel like an apple cobbler if you use your imagination! Ingredients: 1
Recipe of the Week- Skinny Lime Margarita
Ingredients: Juice of 2 limes or 3-4 ounces lime juice (can adjust to taste) 2 ounces tequila 2 ounces
Recipe of the Week- Vanilla Frozen Yogurt
It’s ice cream season! Try this delicious recipe - it’s packed with protein and is super low-calorie! Ingredients: 3
Recipe of the Week- Beef And Broccoli Stir Fry
Quick & Delicious Ingredients: 1 tablespoon cornstarch 2/3 cup chicken soup broth (or water) 2 tablespoons reduced-sodium soy sauce
Recipe of the Week- Air Fryer Chicken Poppers
Ingredients: 1 1/2 pounds ground chicken 1 large egg (beaten) 1/3 cup whole wheat flour 1 teaspoon garlic powder
Recipe of the Week- Easy Breezy Spring Salsa
Ingredients: 1 can (15 ounces) diced tomatoes, drained 1 medium red onion, chopped 2 cloves garlic, minced (or 2
Recipe of the Week- Banana Strawberry Protein Smoothie
Spring is here and it’s time for a refreshing drink! Ingredients: 1 1/2 cups almond milk, unsweetened 1/2 ripe
Recipe of the Week- Shavuos Dairy Cheesecake Mousse Parfait
Ingredients: 8 ounces reduced-fat or Greek cream cheese, softened ⅓ cup xylitol (or less to taste) - can substitute with